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Salmon Patties with Perfect Pairings
Elevate your salmon patties with the perfect sides, sauces, and beverages to create a well-balanced and delicious meal.
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Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Course
Main Course
Cuisine
Seafood
Servings
4
servings
Calories
450
kcal
Equipment
Mixing Bowl
Whisk
Serving Plate
Skillet
Ingredients
Side Dishes
1
cup
mashed potatoes (with herbs)
1
cup
steamed or grilled vegetables
broccoli, asparagus, or green beans
1/2
cup
creamy coleslaw
optional Greek yogurt dressing
Grain-Based Pairings
1
cup
rice pilaf
with lemon and dill
1
cup
quinoa salad
with fresh herbs and citrus vinaigrette
1
cup
couscous with roasted vegetables
Sauces and Condiments
1/4
cup
tartar sauce
1/4
cup
lemon-dill yogurt sauce
1/4
cup
avocado cream sauce
Beverage Pairings
1
glass
Sauvignon Blanc
or Pinot Grigio for a crisp white wine pairing
1
glass
Pale Ale
for a refreshing beer option
1
glass
sparkling water
with lemon or lime
Instructions
Prepare your chosen side dish: mashed potatoes, vegetables, or a grain-based option.
Mix the ingredients for your preferred sauce and refrigerate until ready to serve.
Pair the salmon patties with toasted brioche buns, whole grain bread, or cornbread for a hearty meal.
Pour your beverage of choice and serve your salmon patties with a side and sauce for the perfect meal.
Notes
Customize your meal by mixing and matching different side dishes, sauces, and beverages to suit your taste.
Keyword
Pairings, Salmon Patties, Seafood